 Light, moist Vanilla Cake with mixed fruit jam and filled with Vanilla Italian Meringue Buttercream. |
 Light, moist Lemon Cake with home-made lemon curd and filled with Vanilla Italian Meringue Buttercream |
 Boozy Fruit Cake matured with Rum, Brandy, Sherry & Wine |  Death by Chocolate Cake with mixed fruit jam and filled with Chocolate Italian Meringue Buttercream |
 'Healthy' Carrot Cake with walnuts and sultanas and filled with Vanilla Italian Meringue Buttercream |
 Delicious Creamy Red Velvet Cake filled with Vanilla Italian Meringue Buttercream |
 Coffee & Walnut Cake filled with Coffee Italian Meringue Buttercream |
 Mouthwatering Coconut Cake filled with Pineapple preserve and Coconut Italian Meringue Buttercream |
HOW MANY PORTIONS?Approx PortionsCakes are usually cut into slices measuring 1 inch by 1 inch. However if you are wanting to serve as a dessert then it is recommended that you double the size to 1" x 2" |
Size Round Square6" 25 30 7"
35
45
8"
45
60
9"
60
70
10" 70
95
11" 90
110
12" 105
135
Other shapes such as hearts, hexagons and octagons will give approximately the same number of portions as a round cake of the same size. |